Canchim cattle breed

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The Canchim cattle are a breed of beef cows that are raised mainly for meat production. By crossing Charolais cows that were European with Indubrazil cows it was designed in Central Brazil.

Where Zebu type cattle are ideal for the problems those Indubrazil cattle strains have been stored in Brazil.

Canchim cattle breed information

Canchim cows are moderate sized creatures normally with white to pale beige in colour. They have hair that is smooth and short .

They are similar and muscle .

Canchim cows are a breed of beef cows and raised mostly in Brazil and a few other South American nations.

Canchim cattle benefits

Canchim cows are a beef cattle breed. They therefore so are famous for their protein yield and are raised for beef production.

The Canchim cows are extremely hardy creatures. They have been made fertility, for their exceptional attributes growing hardiness and Trainers .

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They have disease and parasite resistance capability. Even the Canchim bulls create exactly precisely the amount of calves thicker and of premium quality, although in comparison with Zebu bulls.

The Canchim bulls produce calves with precisely exactly the weight but in amounts compared to cattle breeds.

After childbirth up to weeks from grazing on the scope the progeny, from cows with Canchim bulls, may be redeemed at 18 months. The strain made in South America and has been raised for beef production.

History

In the previous century, even the Zebu cows were introduced into Brazil in which they had been crossbred with all the herds of cattle that were indigenous.

The Zebu kind or Indian strain is well-known for their capacity to live in the tropics, accommodated fast to Brazil and shortly populated big locations, substantially improving freshwater beef cattle breeding.

When compared with these cattle breeds, the Zebu cows were reduced in beef manufacturing and growth rate and it became evident that advancement was required by the beef cows.

Nevertheless, the European cattle strains couldn’t merely replace the first cows since they couldn’t work well as they perform in temperate climates in Brazil and a few variables like infections and parasite could affect.

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