The Dhanni cows are a multipurpose breed of cattle originating in Punjab state of Pakistan (mostly in Attock, Chakwal, Jhelum and Rawalpindi). It’s used for many purposes in its native location.
The breed is used for plowing and also for meat milk and draught purposes. The strain has many color patterns. Plus they’ve got names that are different depending on their color designs.
The animals with a white coat with dark spots are known as Chitta Burga. Black coat with white spots creatures is known as Kala Burga.
The animals with mottles with brown and black spots are known as Nuqra. And the animals with a red coat with white spots are known as Ratta Burga.
The Dhanni cows are mainly located in Jhelum, Attock and Rawalpindi districts in Punjab province of Pakistan.
Dhanni cattle breed information
Dhanni cattle are of moderate sized creatures with streamlined body. They’ve small head relatively back and skin.
The vast majority of the animals consist of red/brown or black spots on a white coat, although there are lots of color patterns of the Dhanni cattle. Both bulls and cows have horns, and their horns are all stumpy.
They have ears that are alert but compact. They’ve hump dewlap and tight sheath.
The cows have udder. The average dwell bodyweight of the older bulls is around 400 kg. The cows are smaller than the bulls. And the average dwell bodyweight of the cows is around 300 kg.
Dhanni cattle benefits
The Dhanni cows are creatures. They are used for both milk and meat production. And used for draught purposes.
The Dhanni cows are a animal having great agility and they are acceptable for light draught work.
They are creatures that are extremely active and hardy. They are used for both meat and milk production within their native location and good.
The cows are milk producers. And on average that the cattle can create approximately 1,000 to 1,200 kg of milk per lactation.